Shin Carmine (E120) cin ganyayyaki ne?
A’a — carmine ja ne da aka yi daga kwari cochineal da aka murƙushe.
An kuma jera shi azaman: Cochineal, Carminic acid, Ja na halitta 4, E120
Muhimman bayanai
- Hukunci
- Ba cin ganyayyaki ba
- Kashi
- Ƙari
- An kuma jera shi azaman
- Cochineal, Carminic acid, Ja na halitta 4, E120
- Mafi kyawun musanyawa
- Garɓasasshen ganye na beetroot
Me yasa
Kusan kwaro cochineal 70,000 ana dafa su kuma a busar da su don kilo ɗaya na carmine. Yana ba da launi ga alewa, yoghurts, ruwan 'ya'yan itace, leɓe da wasu abubuwan sha masu maye.
Abin da za a bincika a kan lakabin
- E120, carmine, cochineal, ja na halitta 4
- Yoghurts da alewa masu ruwan hoda da ja
- Lipsticks masu ja da blushers
Musanya shi da
Menene ainihin abin da ke cikinsa
Carmine wani jan rini ne da ake yi daga kwarin cochineal — kwarin sikel (Dactylopius coccus) da ke rayuwa a kan kaktus na prickly pear, galibi a Peru, Canary Islands da Mexico. Ana girbe matan kwarin ne, a busar da su sannan a nika su; jikinsu yana dauke da kusan kashi 20% na carminic acid, wanda ake cirowa a hada shi da gishirin aluminium ko calcium domin samar da rini mai karko da ake kira carmine ko cochineal extract. Samar da kilogiram daya yana bukatar kusan kwari 70,000 zuwa 100,000. Launin yana da juriya ta musamman ga zafi, haske da pH, wanda shi ya sa yake dorewa a cikin abincin da launin ja na tsirrai ke gushewa: yoghurt, ice cream, alawa, abubuwan sha, janbaki da hoda mai ja (blushes). A kan lakabi yana bayyana a matsayin carmine, cochineal, cochineal extract, carminic acid, natural red 4, crimson lake ko E120. Saboda kayan kwari ne, ba na masu cin ganyayyaki zalla (vegan) ko masu cin ganyayyaki (vegetarian) ba ne, kuma yana daya daga cikin sinadaran dabba da aka fi boyewa a cikin abincin da a zahiri suka zama kamar na tsirrai — kayan da ke da ruwan hoda da ja sune ya kamata a duba. Zabin masu cin ganyayyaki zalla (vegan) ya inganta sosai: jajayen beetroot (E162), anthocyanins daga black carrot da elderberry (E163), lycopene daga tumatir (E160d) da ruwan 'ya'yan paprika (E160c) yanzu sun dace da yawancin amfani, kuma masana'antun alawa da yawa sun canza tsari don kauce wa carmine. Wannan rukuni na rini yana fitowa a kayan kwalliya a matsayin CI 75470, don haka kayan shafa baki da hoda mai ja suna bukatar a duba lakabinsu kamar abinci.
Lambobin lakabi don gane su
- E120 — Carmine / cochineal / carminic acid
- Kwari — nikakkiyar cochineal
- Natural red 4 — Sunan carmine a Amurka
- Kwari
- CI 75470 — Carmine a kayan kwalliya
- Kwari
- Crimson lake — Rinin carmine aluminium
- Kwari
Tambayoyin da mutane ke yi
Carmine iri ɗaya ne da carmoisine?
A’a. Carmoisine (E122) launi ne na azo na roba kuma baya ƙunshe da kwari, kodayake ana iya gwada shi a kan dabbobi.
Waɗanne kayayyaki ne har yanzu suke amfani da carmine?
Wasu yoghurts na strawberry, naman da aka busar, aperitifs, alewa da babban rabo na kayan shafa masu ja.
Shin carmine da cochineal abu daya ne?
E — cochineal ita ce kwarin da danyen romon da aka ciro; carmine kuma shi ne rinin da aka tace daga gare ta. Duk sunayen biyu, gami da E120 da natural red 4, suna nufin launi daya ne da aka samu daga kwarin.
Wadanne alawa ne galibi ke kunshe da carmine?
Alawa mai taushi mai ruwan hoda da ja, jelly beans, yoghurts mai dandanon strawberry, rufin red velvet da wasu sprinkles. Kamfanoni da yawa sun koma amfani da launukan beetroot ko black-carrot, don haka karanta lakabin na yanzu.
Shin carmine halal ne ko kosher?
Fatawoyi sun bambanta. Wasu mahukunta sun amince da shi bayan an sarrafa shi; wasu kuma suna kin sinadaran da aka samo daga kwari. Masu cin ganyayyaki zalla (vegans) suna kaurace masa ko ta yaya saboda kayan dabba ne.
Wane launin abinci ja ne ya dace da masu cin ganyayyaki (vegan)?
Jajayen beetroot (E162), anthocyanins (E163) daga black carrot ko fatar inabi, da kuma lycopene (E160d) duk an samo su ne daga tsirrai kuma ana amfani da su sosai.
Ƙarin binciken ƙari
Yanci don sake amfani da shi a ƙarƙashin CC BY 4.0 tare da hanyar haɗi.