Shin Casein cin ganyayyaki ne?
A’a — casein shine babban furotin a cikin madarar saniya.
An kuma jera shi azaman: Sodium Caseinate, Calcium Caseinate
Muhimman bayanai
- Hukunci
- Ba cin ganyayyaki ba
- Kashi
- Abin da aka samo daga nono
- An kuma jera shi azaman
- Sodium Caseinate, Calcium Caseinate
- Mafi kyawun musanyawa
- Cuku na tushen cashew
Me yasa
Casein da caseinates furotin madara ne da ake amfani da su don laushi a cikin masu fari kofi, masu kirim "marasa madara", cuku masu kama da cin ganyayyaki da wasu samfuran da aka samo daga tsirrai.
Abin da za a bincika a kan lakabin
- Masu kirim "marasa madara" waɗanda har yanzu suna lissafa caseinate
- Madadin cuku da aka sayar da su a matsayin "marasa lactose"
- Sodium ko calcium caseinate
Musanya shi da
Menene ainihin abin da ke cikinsa
Casein ita ce babban sunadarin (protein) madara — kusan 80% na abun da ke ciki na protein — kuma shi ne sashen da yake curdling. Lokacin da madara ta hadu da acid ko rennet, casein micelles suna dunkulewa zuwa curds, wanda shi ne tushen cuku na madara na al'ada. Casein da aka ware da gishirinta (sodium, calcium da potassium caseinate) ana amfani da su fiye da cuku: suna emulsify kuma suna farar da abu, don haka suna bayyana a cikin 'non-dairy' coffee creamers, whipped toppings, naman da aka sarrafa, protein bars da wasu fenti da mannewa. Wannan yana haifar da tarkon gargajiya: a kasashe da dama 'non-dairy' kalma ce ta doka wadda har yanzu take ba da damar amfani da caseinates da aka samo daga madara, don haka creamer na iya cewa non-dairy kuma ya dauke da protein na madara. Casein kuma shi ne abin da ke sa yawancin cuku na masu cin ganyayyaki bai dace da vegans ba, kuma shi ne dalilin da ya sa kayayyakin 'lactose-free' ba vegan ba ne — cire suga yana barin protein na madara yadda yake. A kan lakabi, nemi casein, caseinate, curd, milk protein ko milk solids; lactalbumin wani protein na madara ne daban, wanda ake samu a cikin whey. Rennet-casein da acid-casein nau'ikan masana'antu ne; calcium caseinate yana da yawa a cikin supplements. Vegan stand-ins sun dogara ne ga aikin: soy ko oat creamers don kofi, kwakwa ko cashew bases don whipped toppings, pea protein don bars, da cuku na vegan na tushen sitaci-da-mai don narkewa. Alerjin madara na iya shafar casein ko whey proteins. Lakabin vegan ba kariya ba ne daga alerji: duba gargadin alerji da ikirarin free-from daban.
Lambobin lakabi don gane su
- Casein / caseinate — Furotin din kantun madara da gishiransa
- Dabba — madara
- Sodium caseinate — Sinadarin hada ruwa da mai a cikin madarar kofi ta 'non-dairy'
- Dabba — madara
- Milk protein — Babban suna na gamayya, wanda galibi casein ne
- Dabba — madara
- Curd — Daskakken casein
- Dabba — madara
Tambayoyin da mutane ke yi
Shin samfur na iya zama "marasa madara" kuma ya ƙunshi casein?
Ee. Dokokin Amurka suna ba da damar amfani da caseinates da aka samo daga madara a cikin kayayyakin da aka lakafta da “non-dairy”, matukar dai an bayyana asalinsu na madara. Karanta sinadaran da bayanin abubuwan da ke kawo alerji.
Me yasa wasu cuku na tsirrai ke narke da kyau?
Tsofaffin girke-girke sun yi amfani da casein don mikawa; alamun zamani suna amfani da sitaci da fermentation a maimakon haka.
Me ya sa madarar kofi ta 'non-dairy' ke dauke da madara?
Dokokin Amurka suna ba da damar amfani da caseinates da aka samo daga madara a cikin kayayyakin da aka lakafta da “non-dairy”, amma suna bukatar bayyana cewa samfurin madara ne. Masu cin ganyayyaki ya kamata su karanta jerin sinadaran maimakon dogara ga wannan kalmar ta gaban lakabi.
Shin madarar da ba ta da lactose ta vegan ce?
A'a. Madarar da ba ta da lactose madara ce ta yau da kullum wacce aka riga aka narkar da sikarinta ta hanyar sinadarin enzyme; casein da whey suna nan daram a ciki, don haka har yanzu kayan dabba ne.
Shin akwai damuwa game da casein a cikin fenti da manna?
Fentin gargajiya na casein da wasu mannomin katako suna amfani da furotin din madara. Mafi yawan kayayyakin zamani na roba ne; a cikin kebantattun kayayyaki masu lakabin 'na halitta' ne ake samun casein.
Wanne ne ke narkewa kamar cukun casein?
Cukun vegan da aka kera da man kwakwa ko sitaci tare da carrageenan na narkewa saboda an maye gurbin casein da tsarin mai-da-danko na musamman; nemi nau'o'in da aka yi wa tambarin 'melts' ko 'for pizza'.
Ƙarin binciken abin da aka samo daga nono
Yanci don sake amfani da shi a ƙarƙashin CC BY 4.0 tare da hanyar haɗi.