Oyster sauce은(는) 비건일까요?
No — oyster sauce is made from oyster extract.
핵심 정보
- 판정
- 비건 아님
- 카테고리
- Condiments
- 다른 이름
- Oyster sauce
- 최고의 대체품
- Vegetarian mushroom stir-fry sauce
이유
It is a staple in Cantonese cooking and looks almost identical to dark soy sauce on the shelf. Vegetarian 'mushroom oyster sauce' made with shiitake is a direct one-for-one replacement.
라벨에서 확인할 것
- The ingredient list on your own pack — Oyster sauce recipes differ by country and change over time
- Milk, whey, casein, lactose, egg, honey, gelatin, carmine (E120) and shellac (E904) in the list
- "May contain milk" is an allergen cross-contamination note, not an ingredient — most vegans still buy it
대체품
자주 묻는 질문
Is Oyster sauce certified vegan?
Certification is separate from the recipe. Many products with no animal ingredients carry no vegan mark because the maker will not rule out shared production lines. Check the pack for a registered vegan trademark, and treat the ingredient list as the primary evidence.
Does the answer change between countries?
Often, yes. The same brand name can use different fats, emulsifiers, colours or whey depending on the plant that made it, so always read the local label rather than an answer written for another market.
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Veg.ac 편집팀 검토 2026-08-23 · CC BY 4.0에 따라 출처를 밝히고 링크를 남기면 자유롭게 재사용할 수 있습니다.